Dish Dine In Price Take-Away Price
Calamari and Vegetables
$18.50 $17.50
Calamari and Black Bean Sauce
$18.50 $17.50
Calamari and Satay Sauce
$18.50 $17.50
Prices subject to change. Public holiday surcharges for dine in apply ($1.00 per adult, $0.50 per child). Any changes to menu items may incur a minimum $1.00 charge. BYO drinks may incur a $1.00 per person surcharge.