Dish Dine In Price Take-Away Price
Scallop and Garlic Sauce
$20.60 $19.60
Prices subject to change. Public holiday surcharges for dine in apply ($1.00 per adult, $0.50 per child). Any changes to menu items may incur a minimum $1.00 charge. BYO drinks may incur a $1.00 per person surcharge.